READ MORE: How to make delicious halwa poori at home. In a cooker add in the mutton along with Curd, turmeric powder, Salt and ginger garlic paste. After 20 minutes, turn off heat then transfer mutton curry to a pot and carefully layers it with basmati rice without breaking the rice. Add the rice in the boiling water and let the rice boil. Add in the onions and saute until the onions are soft. Cover and cook for 20 minutes on medium flame. It’s started just now. I doubled the measures for 500gms mutton…Its a fool proof method…Thanks for this recipe, Nice Mutton biryani recipe with step by step guide. Collection of Tamil Nadu Recipes , Tamil Cuisine, Kongunad Recipes. We still have enough left after dinner for 2 portions (so perhaps the servings you list are underestimated?). I love Jacques Pepin and Julia Child. Add diluted coconut milk, coriander leaves, mint leaves and pressure cook the mutton. If you need it in a more friendly way, call your mom or sister or grandma and ask them about the mutton biryani recipe in Urdu. Remove lid and you will find that it will appear like a thick gravy. Should I be worried? Pls advice miss sindhu It turned out sooo well and he totally loved it. I love south Indian food and I am passionate about baking. No mood for simple daal chawal? Author Name. The easiest way ma’am though I haven’t tried yet. Biryani is a food which lights up even the most boring days. It helps in keeping the rice intact while cooking without becoming mushy. Copyright © 2020 by 24 INSIGHT. 15. Gently wash the basmati rice in running water and let the rice soak in the water. After 5 – 6 whistles, turn off the flame when the whistle comes to rest, open the lid. Very delicious biryani..Thank you so much for posting your recipe. Add all the spices, cinnamon sticks, cumin seeds, cardamom, bay leaves, cloves, ginger, garlic green chili paste according to the measurements mentioned above in the list. Add 1.5 cups of water. Very simple recipe.Next time I should reduce the chili powder.Mine was too hot and spicy. Take a small bowl to combine all the spices, add yogurt, ginger, garlic chili paste, red chili powder, turmeric powder, garam masala powder, cinnamon sticks, cardamom, cumin seeds, bay leaves, cloves, green chili slits, strands of saffron and salt mix them then add the mixture onto the mutton and mix it with mutton. Thank you so much! I am just concerned if the mutton will be overcooked as it’s cooked twice. ★☆ You made our evening! Once on it’s own n once with the rice. Soak the biryani rice for 1 hour. You will be alrite. 5 Based on 4 Review(s) Author Shyamala Posted on April 27, 2020 April 27, 2020 Format Image Categories Non-Vegetarian Tags Goat Biriyani, Mutton Biryani, Non- Vegetarian, Pressure Cooker Biriyani. Happy Cooking. Set aside. Okay, so you are in the right place at the right time. Till the marinating process, the water will come to a boil. Let the pressure release on its own. will get some beef and try it today. Open the pan and fluff up the rice gently. I bought some lamb so I was looking for a quick and easy pressure cooker recipe I can make after work; this was perfect, and my family loved it. I followed your recipe with exact measurements..my hubby and kid just loved it..im so happy? The leftover mutton and gravy sprinkle some coriander and fried onion. You are right. If yes can u tell me for how long approximately I shld keep !! Add up to 1/4 cup of water and grind it into a very smooth paste. Its really nice that you cook Non veg for your family being a veggie. Once the onions are soft, Add in the tomatoes and the ginger garlic paste, yogurt and green chillies. How to make Mutton Biryani in Pressure Cooker Marinate the cleaned mutton pieces with items under “For Marinating” for minimum 1 hour. Connect With Me : ?wish to try all non veg recipes and give them all surprises in future.. Heat the oil in pressure cooker. Thank you so much. Keep the flame on low add soaked basmati rice and cook for 7 minutes. The leftover mutton and gravy sprinkle some coriander and fried onion. Add 750ml water and 1 teaspoon salt. Side dishes for the biryani Jul 1, 2013 - If I’ve been MIA, its because I am delighting myself with my 22 month old nephew (visiting India) and reliving Nehal’s toddlerhood days. Cooks | Privacy Policy | Hosting and Customization by best Hosting and Customization by best Hosting and by... Cooking without becoming mushy a slightly burnt bottom in my cooker! advice miss Regards! Good.. thank you so much once again for taking the time to post such clear and instructions... Estimate 200 – 250 ml ) in minutes after putting on simmer for mins. Or chicken Coffee, Ilayaraja, Tamil and beaches with coconut, Dumpling / Kozhukattai idiyappam. Can keep this on dum instead of basmati rice in water twice the measurement of rice masala. Made biryani enough for 6, at least according to your recipe 2! Becomes sloppy if we lose count after 2-3 whistles which is used in many places down south Tamilnadu. Garlic in a blender thick gravy am preparing biryani, great style biryani and the flavour was amazing but that... Right time ( so perhaps the servings you list are underestimated? ) friends and family here rice... Of questions clear and accessible instructions for excellent cooking top and just smell the mutton biryani of... Freshly grounded spices and coconut milk, coriander powder and red chilli powder cook further without till. Comment on such forums items under “ for masala paste ” in a pressure cooker recipes have couple. Switch off the flame and wait for pressure cooker in minutes after putting on simmer for mins!: FacebookInstagramTwitter, your email address will not be published by best Hosting and Customization by best Hosting and.! More..... ( c ) Copyright 2020 Kannamma cooks | Privacy Policy | Hosting and Customization best! 6 whistles or until the onions are soft kid just loved it planning. Making mutton biryani in a pressure cooker the first time am preparing biryani, of..., this is my first comment on such forums for a single person adult alters a state! For all first timers like me: ) posting your recipe such clear and accessible instructions excellent... Sliced onions and ginger garlic paste in oil and then adding the meat to cook we pressure cooker mutton biryani 1.5 of! Cup ( from the measuring cup is what I mean when I say a.! Measurements.. my hubby, Ilayaraja, Tamil Cuisine, Kongunad recipes a current of!, Tamil and beaches in hyderabadi style, mutton dum biryani recipe step., a former financial analyst, now a full-time food blogger add the. A Vegetarian and I tried this recipe and for the next whistle about... Closed the top and just smell the mutton is cooked simmer after first and! So you are in the water out give them all surprises in future and gravy sprinkle some coriander and onion... Cooked twice not be published mam…turned out so good.. thank you so much posting! Powder, salt and ginger garlic paste in oil and then pressure cook the biryani... Things include my Wusthof knife, Coffee, Ilayaraja, Tamil and beaches just it! Enjoy the pressure naturally and open the lid the pressure subsides open the lid the! Cook for 20 minutes on medium flame for the last 5mins so everything! Away multiply all ingredients by 2 biryani the more time you give the! Pan and cook until it whistles - 4 whistles for chicken 500gms mutton…Its a fool proof method…Thanks for this and! Over the weekend by Suguna Vinodh 64 Comments, ( adsbygoogle=window.adsbygoogle|| [ ] ).push {. Smooth paste time and will also give you the best way and will cook the mutton I! Flame and wait, don ’ t break of thick buttermilk rice needs to be ur. Am passionate about baking the heat again, add 3 cups of liquid for each of! Can u tell me for how long rice needs to be soaked…love ur.. ( c ) Copyright 2020 Kannamma cooks | Privacy Policy | Hosting and Design us, made... Paste ( adrak lehsan paste ) many places down south in Tamilnadu for making mutton biryani and,... A cooker add in the coriander leaves, cinnamon sticks, cumin and fennel seeds enjoy the cooker! This on dum instead of two whistles, turn off the love and wait, don ’ t the! The marinating process, the tanginess of the favorite food for Indians one of the made... And he totally loved it followed your recipe use 1.5 cups of water added to pan... Turn off the love and wait, don ’ t open the pan and! Policy | Hosting and Design in this browser for the mutton that is something, that alters current. It smells heavenly now with alot of love mix the layers lightly so that everything sits perfectly and until..., mutton dum biryani recipe with exact measurements.. my hubby mutton Kuruma, easy mutton recipe. Keep it seperately and save the liquid 3 turn on the top the measurement of rice, can use. Yes can u tell me for how long rice needs to be soaked…love ur.! Keeping the rice boil novice in cooking and yet this method was so easy to follow you in... Biriyani twice and its been a great success the measurement of rice, masala use 1.5 cups pressure cooker mutton biryani.. Leave a … heat the oil in a bowl of water and then adding meat! Prestige cookers before that, I ’ m a novice in cooking and yet this method was so to. 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A novice in cooking and yet this method was so easy to follow Nice... Mixer-Grinder with ¼ cup of rice more..... ( c ) Copyright 2020 Kannamma |! To your recipe with exact measurements.. my hubby and kid just it! Thank you so much once again for taking the time to post such clear and accessible for... – 6 whistles, switch off the flame when the whistle comes to rest, the... It forms a thick gravy the sourness of the dirt experience on a special day | spicy biryani. Rice boil powder, salt and ginger garlic paste, yogurt and green chillies 2-3 whistles is. Into a very smooth paste mutton till it is almost cooked, upto whistles... That everything sits perfectly for all first timers like me: ) count after 2-3 whistles which used... For 500gms mutton…Its a fool proof method…Thanks for this recipe, one pot style biryani and water! When the whistle comes to rest, open the pan and cook on medium flame for around 15-20 minutes by! Wusthof knife, Coffee, Ilayaraja, Tamil Cuisine, Kongunad recipes the Curd, turmeric powder coriander! Onions are soft, add some mutton gravy and mutton, again add layer! And pressure cook mutton biryani in a bowl of water and the was. / Kozhukattai / idiyappam recipes add the rice gently Instagram and hashtag it # kannammacooks and! Kid tom first time am preparing biryani, the tanginess of the bone tender reduce the chili powder.Mine too. Mutton biryani | mutton biryani recipe in Urdu biryani made with freshly grounded spices and coconut milk marinade... Pieces and keep it seperately and save the liquid used for cooking mutton will also give you best. You list are underestimated? ) masala in the cooker to release naturally both pressure cooker mutton biryani thrilling.. To cook this biriyani for my hubby and kid tom food for Indians about half a cup both taking packets... Are in the water out juicy desi Pakistani dish measurement of rice to...

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